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Brownies

May 13, 2007
  • 4 eggs, beaten until fluffy
  • 1 Cup sugar
  • 1 Cup flour, sifted
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 12 oz package of chocolate chips
  • 2/3 cup butter
  • 2 teaspoon vanilla

Melt together chocolate chips and butter (microwave for about 1 1/2 – 2 minutes). Beat eggs and add in everything else. Put in greased 8×12 (or 9×13 works, too) pan and bake at 350 for 25-30 minutes until everything but the center comes out clean with a toothpick (this way the last little bit will cook after you take it out of the oven and it will be soft and moist without being overdone).

 

Bob Baddeley

Bob Baddeley

I am a computer engineer experienced in developing products from proof of concept through mass production. I want to have a positive impact on the world.

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